Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
14.99 |
11.1% |
40 g |
Kohatu40 g Kohatu Hops |
|
Pellet |
6.5 |
Aroma
|
10 min |
10.36 |
44.4% |
40 g |
Summer40 g Summer Hops |
|
Leaf/Whole |
6 |
Aroma
|
10 min |
8.69 |
44.4% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
36 L |
|
Steeping |
-- |
68 °C |
60 min |
Target Water Profile
Australia, Melbourne, Caufield 15/16
"american pale" American Pale Ale beer recipe by Brydon. BIAB, ABV 5.16%, IBU 34.04, SRM 14.24, Fermentables: (Ale Malt, Pilsner, Wheat Malt, Rye, Caramel / Crystal 120L, CaraAroma, Biscuit) Hops: (Columbus, Kohatu, Summer) Other: (Calcium Chloride (dihydrate), Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-25 03:49 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top