Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Liberty2 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
60 min |
27.54 |
57.1% |
|
1.50 oz |
Liberty1.5 oz Liberty Hops |
|
Leaf/Whole |
4 |
Boil
|
10 min |
6.81 |
42.9% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Liberty (Pellet) 1.9999999954251 oz Liberty (Pellet) Hops |
|
27.54 |
57.1% |
|
1.50 oz |
Liberty (Leaf/Whole) 1.4999999965689 oz Liberty (Leaf/Whole) Hops |
|
6.81 |
42.9% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Sparge |
-- |
167 °F |
60 min |
Starting Mash Thickness:
19 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 lb |
cinamon sticks
|
|
Flavor |
Boil |
20 min. |
|
2 lb |
apple
|
|
Flavor |
Boil |
20 min. |
Target Water Profile
Balanced Profile
"blured vision" Oatmeal Stout beer recipe by Monskee33. All Grain, ABV 5.32%, IBU 33.26, SRM 36.65, Fermentables: (Wheat, Golden Naked Oats, Pale 2-Row, Blackprinz, Turbinado) Hops: (Liberty) Other: (cinamon sticks, apple)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-29 20:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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