Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
67 g |
Columbus67 g Columbus Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
41.77 |
21.1% |
100 g |
Hallertauer100 g Hallertauer Hops |
|
Pellet |
3 |
Boil
|
5 min |
2.57 |
31.5% |
150 g |
Yakima Chief Hops - German Hallertau150 g German Hallertau Hops |
|
Pellet |
3 |
Boil
|
0 min |
|
47.3% |
317 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
66L Kokevolum
+14,75L til malten(1l per kilo malt)
=80,75L totalt
50L ved start
-80,75L totalt
=Må skylles med 30,75
-7L i vann tilsatt underveis
=23,7
-15
8,75
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-18 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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