Date Barley Davidson Beer Recipe | All Grain English Barleywine by photomarozas | Brewer's Friend

Date Barley Davidson

416 calories 45.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: English Barleywine
Boil Time: 240 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 65% (brew house)
Source: photomarozas
Calories: 416 calories (Per 330ml)
Carbs: 45.3 g (Per 330ml)
Created: Thursday January 17th 2019
1.132
1.038
12.3%
40.0
25.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Maris Otter Pale10 kg Maris Otter Pale 38 3.75 76.9%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 3.8%
1 kg German - CaraMunich I1 kg CaraMunich I 34 39 7.7%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 3.8%
1 kg German - Smoked Malt1 kg Smoked Malt 37 3 7.7%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5.3 Boil 60 min 5.36 2.9%
30 g Fuggles30 g Fuggles Hops Pellet 4.5 Boil 15 min 6.78 8.8%
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 5.3 Boil 5 min 5.35 14.7%
100 g Fuggles100 g Fuggles Hops Pellet 4.5 Whirlpool 0 min 22.5 29.4%
150 g Fuggles150 g Fuggles Hops Pellet 4.5 Dry Hop 0 days 44.1%
340 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Decoction -- 67 °C 90 min
Decoction -- 77 °C 10 min
20 L Sparge -- 80 °C 60 min
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
22 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 214 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Date Barley Davidson" English Barleywine beer recipe by photomarozas. All Grain, ABV 12.26%, IBU 39.99, SRM 25.12, Fermentables: (Maris Otter Pale, CaraRed, CaraMunich I, Special B, Smoked Malt) Hops: (East Kent Goldings, Fuggles)
Brewer's Friend Logo
Last Updated and Sharing
 
251
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-17 12:02 UTC
NEW Water Requirements:
Date Barley Davidson
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Date Barley Davidson
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information