Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Flaked Corn8 lb Flaked Corn |
|
40 |
0.5 |
38.1% |
|
2 lb |
Flaked Barley2 lb Flaked Barley |
|
32 |
2.2 |
9.5% |
|
3 lb |
Flaked Barley3 lb Flaked Barley |
|
32 |
2.2 |
14.3% |
|
8 lb |
Corn Sugar - Dextrose8 lb Corn Sugar - Dextrose - (late boil kettle addition) |
|
46 |
0.5 |
38.1% |
|
21 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 qt |
|
Sparge |
-- |
155 °F |
-- |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Balanced Profile
"Whiskey" Clone Beer recipe by Kemper. All Grain, ABV 10.97%, IBU 0, SRM 3.49, Fermentables: (Flaked Corn, Flaked Barley, Corn Sugar - Dextrose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-17 05:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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