Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Tradition0.5 oz Tradition Hops |
|
Pellet |
6.3 |
First Wort
|
70 min |
22.49 |
10% |
0.50 oz |
Tradition0.5 oz Tradition Hops |
|
Pellet |
6.3 |
Boil
|
20 min |
12.38 |
10% |
1 oz |
Nelson1 oz Nelson Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
|
20% |
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
|
20% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
20% |
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Tradition (Pellet) 0.99999999771257 oz Tradition (Pellet) Hops |
|
34.87 |
20% |
1 oz |
Nelson (Pellet) 0.99999999771257 oz Nelson (Pellet) Hops |
|
|
20% |
2 oz |
Motueka (Pellet) 1.9999999954251 oz Motueka (Pellet) Hops |
|
0 |
40% |
1 oz |
Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
|
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
148 °F |
90 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
18500
"Motueka Blanc Saison" Saison beer recipe by Ryan. All Grain, ABV 5.39%, IBU 34.88, SRM 4.63, Fermentables: (Pilsner, Spelt Malt, Rye, Vienna, Acidulated Malt) Hops: (Tradition, Nelson, Motueka, Hallertau Blanc)
Last Updated and Sharing
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- Last Updated: 2024-01-19 16:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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