Fermentation History
Target 17°C
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Yakima Valley Hops - Pekko30 g Pekko Hops |
|
Pellet |
10 |
Boil at 100 °C
|
90 min |
22.65 |
21.4% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.3 |
Boil at 100 °C
|
10 min |
0.16 |
7.1% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.3 |
Whirlpool at 70 °C
|
10 min |
5.25 |
21.4% |
10 g |
Yakima Valley Hops - Pekko10 g Pekko Hops |
|
Pellet |
10 |
Whirlpool at 60 °C
|
10 min |
2.78 |
7.1% |
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
60 |
Dry Hop at 21 °C
|
3 days |
|
42.9% |
140 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
zapářka |
Temperature |
-- |
40 °C |
15 min |
|
Sacc |
Infusion |
-- |
67 °C |
60 min |
|
Mashout (100% Grist) |
Temperature |
-- |
77 °C |
10 min |
30 L |
Fly Sparge |
Fly Sparge |
-- |
77 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile II
"Op.26 IPA" American IPA beer recipe by Zz. All Grain, ABV 6.54%, IBU 30.84, SRM 5.13, Fermentables: (Munich Light, Flaked Wheat, Flaked Barley, Pale Ale) Hops: (Pekko, Cascade) Other: (Calcium Chloride, Gypsum, Magnesium Chloride, Lactic acid, Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-22 11:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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