Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Jarrylo0.5 oz Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
30 min |
21.11 |
20% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
17.02 |
40% |
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
9.53 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Jarrylo (Pellet) 0.49999999885628 oz Jarrylo (Pellet) Hops |
|
21.11 |
20% |
1 oz |
Nelson Sauvin (Pellet) 0.99999999771257 oz Nelson Sauvin (Pellet) Hops |
|
17.02 |
40% |
1 oz |
Motueka (Pellet) 0.99999999771257 oz Motueka (Pellet) Hops |
|
9.53 |
40% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
146 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Saison Blanc" Clone Beer recipe by Andrew. All Grain, ABV 8.07%, IBU 47.66, SRM 4.88, Fermentables: (Pilsner, Wheat, Munich) Hops: (Jarrylo, Nelson Sauvin, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-17 16:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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