Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Target25 g Target Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
33.09 |
55.6% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
6.2 |
Boil
|
20 min |
10.25 |
44.4% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Target (Pellet) 25 g Target (Pellet) Hops |
|
33.09 |
55.6% |
|
20 g |
Challenger (Pellet) 20 g Challenger (Pellet) Hops |
|
10.25 |
44.4% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
BETAGLUCANI |
Infusion |
-- |
45 °C |
15 min |
|
15.4 L |
SACCARIFICAZIONE |
Infusion |
-- |
67 °C |
60 min |
|
9.8 L |
SPARGE |
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Balanced Profile
Notes
-STARTER 1LT/103 GR DME MFG 3.12.2018
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-02 06:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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