Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
235 g |
Cascade235 g Cascade Hops |
|
Pellet |
6.6 |
Boil
|
60 min |
40.37 |
78.3% |
|
65 g |
Saaz65 g Saaz Hops |
|
Leaf/Whole |
3.7 |
Aroma
|
2 min |
0.48 |
21.7% |
|
300 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
235 g |
Cascade (Pellet) 235 g Cascade (Pellet) Hops |
|
40.37 |
78.3% |
|
65 g |
Saaz (Leaf/Whole) 65 g Saaz (Leaf/Whole) Hops |
|
0.48 |
21.7% |
|
300 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
65 L |
Rest |
Temperature |
-- |
65 °C |
60 min |
|
|
Mash-Out Rest |
Temperature |
-- |
76 °C |
5 min |
|
65 L |
Sparge |
Fly Sparge |
-- |
82 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
47 g |
Cinnamon Stick
|
|
Spice |
Boil |
12 min. |
|
131 g |
fresh ginger
|
|
Spice |
Boil |
12 min. |
|
47 g |
peel of 16 oranges
|
|
Spice |
Boil |
12 min. |
Target Water Profile
Balanced Profile
"Winter Spice - WTD" Spice, Herb, or Vegetable Beer recipe by Papazian - Raindeer Wee. All Grain, ABV 5.37%, IBU 40.85, SRM 10.23, Fermentables: (Bohemian Pilsner, Honey, CaraMunich II, Carafa III, Pilsner) Hops: (Cascade, Saaz) Other: (Cinnamon Stick, fresh ginger, peel of 16 oranges)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-04 08:07 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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