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North Easter International Ale

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 257 calories (Per 12oz)
Carbs: 28.5 g (Per 12oz)

Created: Monday January 14th 2019

Original Gravity:

1.077

Final Gravity:

1.022

ABV (standard):

7.3%

IBU (tinseth):

132.3

SRM (morey):

6.9

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale Ale13 lb Pale Ale	37	3.5	83.9%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.9%
8 oz	American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt)	33	1.8	3.2%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Simcoe2 oz Simcoe Hops	Pellet	13.6	Boil	30 min	68.22	15.4%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Boil	30 min	35.74	7.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.3	Boil	30 min	28.34	7.7%
3 oz	Simco3 oz Simco Hops	Pellet	13.6	Dry Hop	7 days		23.1%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	14.25	Dry Hop	7 days		23.1%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	11.3	Dry Hop	7 days		23.1%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Simcoe (Pellet)	68.22	15.4%
4 oz	Galaxy (Pellet)	35.74	30.8%
4 oz	Mosaic (Pellet)	28.34	30.8%
3 oz	Simco (Pellet) 2.9999999931377 oz Simco (Pellet) Hops		23.1%
13 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	3 Each	Cost:
Attenuation (custom):	72%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	Yes
Fermentation Temp:	62 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 291 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

276

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-18 21:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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