Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Citra0.75 oz Citra Hops |
|
Leaf/Whole |
13.1 |
Whirlpool
|
40 min |
13.38 |
37.5% |
1 oz |
Yakima Valley Hops - African Queen1 oz African Queen Hops |
|
Pellet |
10 |
Boil
|
30 min |
30.28 |
50% |
0.25 oz |
Mosaic0.25 oz Mosaic Hops |
|
Leaf/Whole |
11.3 |
Whirlpool
|
40 min |
3.85 |
12.5% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.4 gal |
Amylase |
Steeping |
-- |
135 °F |
60 min |
1.4 qt |
Final |
Sparge |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Apple Cider
|
|
Flavor |
Mash |
1 hr. |
1 lb |
Granny Smith
|
|
Flavor |
Boil |
1 hr. |
Target Water Profile
Light colored and hoppy
"From Under the Cork Tree" American Pale Ale beer recipe by Brewer #123070. All Grain, ABV 4.6%, IBU 47.51, SRM 5.75, Fermentables: (Flaked Rice, Caramel / Crystal 20L, Pale 2-Row, Golden Promise) Hops: (Citra, African Queen, Mosaic) Other: (Apple Cider, Granny Smith)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-13 20:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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