Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
East Kent Goldings6 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
30 min |
9.71 |
30% |
|
6 g |
East Kent Goldings6 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
6.27 |
30% |
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Whirlpool at 82 °C
|
0 min |
6.52 |
40% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
70 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.20 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
0.40 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.40 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London (Porter, dark ales)
Notes
50g cacao nibs in enough vodka to cover for 2-3 days, added after primary fermentation has subsided.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-27 14:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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