Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11.50 lb |
German - Pilsner11.5 lb Pilsner |
|
38 |
1.6 |
100% |
11.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Target1 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
47.68 |
33.3% |
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.58 |
66.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Target (Pellet) 0.99999999771257 oz Target (Pellet) Hops |
|
47.68 |
33.3% |
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
0.58 |
66.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 qt |
janky bucket sparge |
Sparge |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Irish moss
|
|
Fining |
Boil |
10 min. |
1.50 lb |
Honey
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Eugene, Oregon, USA
Notes
Will add the honey to fermentables after primary is done otherwise it messes with OG which messes with my targets
Honey will go in about half a gallon of hot water in secondary
Mashed in a little hot at 160f
Yeast is Impearial's B53 Precious which was previously called Fish Finder
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-27 00:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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