Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.80 kg |
Finland - Pilsner Malt0.8 kg Pilsner Malt |
|
37 |
2 |
66.7% |
|
0.40 kg |
Viking - Golden0.4 kg Golden |
|
37 |
3 |
33.3% |
|
1.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
7.47 |
28.6% |
|
10 g |
Yakima Chief Hops - US Golding10 g US Golding Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
10.46 |
28.6% |
|
10 g |
Cluster10 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
13.87 |
28.6% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Pellet |
3.5 |
Boil
|
2 min |
0.64 |
14.3% |
|
35 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Also includes a culture built up from Saison Hennepin dregs.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-12 16:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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