Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
62.50 oz |
Bramling Cross62.5 oz Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
1049.97 |
94.8% |
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
5 |
Aroma
|
0 min |
|
2.7% |
|
37.50 g |
Bramling Cross37.5 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Aroma
|
0 min |
|
2% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
0 min |
|
0.5% |
|
1,869.35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
BIAB |
Temperature |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"rOAD kILL" Standard/Ordinary Bitter beer recipe by STUV. BIAB, ABV 7.4%, IBU 1049.97, SRM 11.33, Fermentables: (Maris Otter Pale, Amber, Light Crystal Malt) Hops: (Bramling Cross, Crystal, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-12 14:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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