Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
columbus20 g columbus Hops |
|
Pellet |
12 |
Boil
|
60 min |
28.21 |
20% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.1 |
Boil
|
0 min |
|
30% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.1 |
Aroma at 80 °C
|
0 min |
|
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
columbus (Pellet) 20 g columbus (Pellet) Hops |
|
28.21 |
20% |
|
80 g |
Citra (Pellet) 80 g Citra (Pellet) Hops |
|
0 |
80% |
|
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
High adjunct and no rice hulls gave a sticky and slow lauter/sparge.
Kegged after 17days, with further dry hop addition.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-30 22:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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