Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.25 oz |
Columbus2.25 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
47.39 |
37.5% |
3.75 oz |
Cascade3.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
18.29 |
62.5% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.25 oz |
Columbus (Pellet) 2.2499999948533 oz Columbus (Pellet) Hops |
|
47.39 |
37.5% |
3.75 oz |
Cascade (Pellet) 3.7499999914221 oz Cascade (Pellet) Hops |
|
18.29 |
62.5% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Notes
I call this my house porter but it is brewed to an American stout numbers
I tweaked the recipe to be a stout it is very good and I will brew it again for sure
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-22 18:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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