Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
wolf14 g wolf Hops |
|
Pellet |
11.4 |
Boil
|
5 min |
10.81 |
40% |
|
14 g |
Centennial14 g Centennial Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
7.41 |
40% |
|
7 g |
CTZ7 g CTZ Hops |
|
Leaf/Whole |
15.5 |
Boil
|
30 min |
10.16 |
20% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
wolf (Pellet) 14 g wolf (Pellet) Hops |
|
10.81 |
40% |
|
14 g |
Centennial (Leaf/Whole) 14 g Centennial (Leaf/Whole) Hops |
|
7.41 |
40% |
|
7 g |
CTZ (Leaf/Whole) 7 g CTZ (Leaf/Whole) Hops |
|
10.16 |
20% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
-- |
62 °C |
60 min |
|
5 L |
|
Temperature |
-- |
70 °C |
15 min |
|
5 L |
|
Temperature |
-- |
75 °C |
15 min |
|
25 L |
|
Sparge |
-- |
77 °C |
40 min |
Starting Mash Thickness:
2.9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Killer Kolsch" Kölsch beer recipe by Modern Homebrew Recipes. All Grain, ABV 4.74%, IBU 28.38, SRM 3.69, Fermentables: (Pilsner, Vienna, Caramel Vienne 20L Malt) Hops: (wolf, Centennial, CTZ) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-19 02:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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