Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
East Kent Goldings2.5 oz East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
30 min |
26.54 |
71.4% |
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Whirlpool
|
30 min |
3.36 |
28.6% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.7 gal |
|
Infusion |
-- |
151 °F |
60 min |
Target Water Profile
Balanced Profile
Notes
2L starter w/ 205g DME
---------------------------------------
TOTAL WATER NEEDED
8.75 Gallons
STRIKE WATER TEMP
159 Fahrenheit
TOTAL MASH VOLUME
10.26 Gallons
PREBOIL WORT
8 Gallons
POSTBOIL WORT
6.25 Gallons
INTO FERMENTER
6.00 Gallons
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 01:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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