Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
28.64 |
50% |
0.75 oz |
Domestic Hallertau0.75 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
4.05 |
50% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
cocoa nibs
|
|
Spice |
Secondary |
3 days |
4 oz |
Coffee Beans (Coarse Ground)
|
|
Spice |
Secondary |
3 days |
Target Water Profile
Balanced Profile
"Snow Daze (100 lbs of Ice)" American Stout beer recipe by Cody W. All Grain, ABV 7.62%, IBU 32.69, SRM 45.93, Fermentables: (Pale 2-Row, Chocolate, Carapils (Dextrine Malt), De-Husked Caraf III, Roasted Barley, Munich - Light 10L, Midnight Wheat Malt) Hops: (Centennial, Domestic Hallertau) Other: (cocoa nibs, Coffee Beans (Coarse Ground))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-23 18:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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