Rice Lager - Wai Iti Beer Recipe | All Grain International Pale Lager | Brewer's Friend

Rice Lager - Wai Iti

145 calories 15 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday January 9th 2019
1.044
1.011
4.4%
23.2
3.2
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27.50 lb American - Pilsner27.5 lb Pilsner 37 1.8 82.1%
0.70 lb German - Acidulated Malt0.7 lb Acidulated Malt 27 3.4 2.1%
5.29 lb Flaked Rice5.29 lb Flaked Rice 40 0.5 15.8%
33.49 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.85 oz Magnum0.85 oz Magnum Hops Pellet 15 Boil 60 min 14.74 10.8%
3.50 oz Wai-iti3.5 oz Wai-iti Hops Pellet 3 Boil 15 min 6.02 44.6%
3.50 oz Wai-iti3.5 oz Wai-iti Hops Pellet 3 Boil 5 min 2.42 44.6%
7.85 oz / 0.00
 
Target Water Profile
My Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Flaked Rice = Brown Rice

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  • Public: Yup, Shared
  • Last Updated: 2019-01-15 20:29 UTC
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