Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
25.28 |
25% |
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
5.65 |
37.5% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Dry Hop
|
1 days |
|
12.5% |
|
5 g |
Magnum5 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
1 min |
0.55 |
12.5% |
|
5 g |
Centennial5 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
1 min |
0.36 |
12.5% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Temperature |
-- |
64 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
300 g |
Earl green tea
|
|
Herb |
Boil |
1 min. |
Target Water Profile
Balanced Profile
"Afternoon tea" British Golden Ale beer recipe by Ronnebygatansbryggförening. All Grain, ABV 5.37%, IBU 31.83, SRM 5.64, Fermentables: (Pilsner, Flaked Rice, Biscuit, Carapils (Dextrine Malt)) Hops: (Magnum, Tettnanger, Centennial) Other: (Earl green tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 12:05 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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