Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
12.72 |
33.3% |
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.16 |
16.7% |
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.95 |
16.7% |
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
3 min |
0.79 |
16.7% |
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
3 min |
0.74 |
16.7% |
84 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
-- |
50 °C |
10 min |
17 L |
|
Infusion |
-- |
62 °C |
60 min |
17 L |
|
Infusion |
-- |
78 °C |
10 min |
8 L |
|
Sparge |
-- |
76 °C |
20 min |
Starting Mash Thickness:
17 L/kg
|
Target Water Profile
Balanced Profile
Notes
20190117 1차 통갈이후 7도와인 발료실로
20180122 1리터당 설탕 8g 넣고 병입
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-22 23:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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