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B Ipa

Method: Partial Mash
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Sunday January 6th 2019

Original Gravity:

1.055

Final Gravity:

1.009

ABV (standard):

6.0%

IBU (tinseth):

91.9

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.70 lb	Liquid Malt Extract - Extra Light	37	2.5	72.8%
0.50 lb	American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt	33	550	5.4%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	5.4%
1 lb	American - Black Malt1 lb Black Malt	28	500	10.9%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	5.4%
9.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Warrior0.75 oz Warrior Hops	Pellet	16	Boil	60 min	38.6	14.3%
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	60 min	24.12	9.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	60 min	11.26	9.5%
0.25 oz	Magnum0.25 oz Magnum Hops	Pellet	15	Boil	30 min	9.27	4.8%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	30 min	8.65	9.5%
0.25 oz	Warrior0.25 oz Warrior Hops	Pellet	16	Boil	0 min		4.8%
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	0 min		9.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	0 min		9.5%
0.75 oz	Magnum0.75 oz Magnum Hops	Pellet	15	Hopback	0 min		14.3%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Hopback	0 min		14.3%
5.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	38.6	19.1%
2 oz	Magnum (Pellet)	33.39	38.1%
2.25 oz	Cascade (Pellet)	19.91	42.8%
5.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal		Infusion	--	150 °F	60 min
1 gal		Sparge	--	140 °F	15 min

Yeast

Inland Island Yeast - Northern California Ale Yeast INIS-001

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

286

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Brews

Public: Yup, Shared
Last Updated: 2019-01-06 23:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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