Black IPA Beer Recipe | All Grain Specialty IPA: Black IPA by bassmahon | Brewer's Friend
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Black IPA

230 calories 25 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 230 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created: Sunday January 6th 2019
1.069
1.019
6.6%
47.2
38.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb United Kingdom - Maris Otter Pale13 lb Maris Otter Pale 38 3.75 87.4%
0.75 lb Belgian - Special B0.75 lb Special B 34 115 5%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 6.7%
2 oz German - Acidulated Malt2 oz Acidulated Malt 27 3.4 0.8%
14.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Ekuanot1 oz Ekuanot Hops Pellet 14.25 First Wort 60 min 47.22 20%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 80%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Wort on top of previous batch yeast in FV (MO single malt).

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  • Public: Yup, Shared
  • Last Updated: 2019-01-13 17:46 UTC
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