Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Yakima Valley Hops - Southern Passion20 g Southern Passion Hops |
|
Pellet |
11.2 |
Boil
|
30 min |
20.88 |
28.6% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
14.29 |
71.4% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Infusion |
-- |
66 °C |
95 min |
|
|
Temperature |
-- |
70 °C |
5 min |
6 L |
|
Sparge |
-- |
75 °C |
5 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"Kolberg Porter #3" Robust Porter beer recipe by Torkild. All Grain, ABV 7.39%, IBU 35.18, SRM 37.75, Fermentables: (Munich Light, Wheat Malt, Chocolate, CaraAroma, Melanoidin, Biscuit Malt, Pale Ale Malt) Hops: (Southern Passion, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-06 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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