Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.65 |
62.5% |
0.30 oz |
East Kent Goldings0.3 oz East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
20 min |
3.89 |
37.5% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Fuggles (Pellet) 0.49999999885628 oz Fuggles (Pellet) Hops |
|
9.65 |
62.5% |
0.30 oz |
East Kent Goldings (Pellet) 0.29999999931377 oz East Kent Goldings (Pellet) Hops |
|
3.89 |
37.5% |
0.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.69 qt |
Raise temperature to 168°F. sparge with 170°F water. |
Sparge |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
2 oz |
Yeast Nutrient
|
|
Fining |
Boil |
10 min. |
1 oz |
Cinnamon sticks
|
|
Spice |
Bottling |
0 min. |
Target Water Profile
Balanced Profile
Notes
Made a tincture with 5oz of makers mark and 1oz of cinnamon sticks. Shake daily for 2 weeks. Added to the bottling bucket before siphoning the beer into the bucket.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-13 20:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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