Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
550 g |
Magnum550 g Magnum Hops |
|
Pellet |
10.2 |
Boil
|
60 min |
13.45 |
35.5% |
|
400 g |
Hallertau Mittelfruh400 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
1 min |
0.16 |
25.8% |
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
12 |
Boil
|
1 min |
0.12 |
6.5% |
|
300 g |
Hallertau Mittelfruh300 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool at 75 °C
|
10 min |
1.02 |
19.4% |
|
200 g |
Chinook200 g Chinook Hops |
|
Pellet |
12 |
Whirlpool at 75 °C
|
10 min |
2.18 |
12.9% |
|
1,550 g
/ $ 0.00
|
Target Water Profile
D&D Bonneuil
"saison à la montagne" Saison beer recipe by Brewer #54963. All Grain, ABV 4.8%, IBU 16.93, SRM 6.59, Fermentables: (Pilsner, Rye, Flaked Wheat, Honey) Hops: (Magnum, Hallertau Mittelfruh, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-23 13:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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