Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Crystal3 oz Crystal Hops |
|
Pellet |
3.4 |
First Wort
|
60 min |
39.63 |
42.9% |
|
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
11.92 |
28.6% |
|
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
3.4 |
Dry Hop
|
7 days |
|
28.6% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 oz |
Crystal (Pellet) 6.999999983988 oz Crystal (Pellet) Hops |
|
51.55 |
100.1% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Clem Fandango" Specialty IPA: New England IPA beer recipe by Bat Mannington. All Grain, ABV 6.29%, IBU 51.54, SRM 5.78, Fermentables: (Flaked Oats, White Wheat, Belgian Candi Syrup - Golden (5L), Obsidian Purple Egyptian Barley) Hops: (Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-04 01:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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