Brew Log History
Target 52°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Yakima Valley - Mandarina Bavaria (8.7 AA) / 13 Ounces0.5 oz Yakima Valley - Mandarina Bavaria (8.7 AA) / 13 Ounces Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
12.73 |
10% |
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
13.53 |
30% |
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 180 °F
|
30 min |
28.67 |
30% |
1.50 oz |
Mandarina Bavaria1.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.7 |
Whirlpool
|
20 min |
6.98 |
30% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Yakima Valley - Mandarina Bavaria (8.7 AA) / 13 Ounces (Pellet) 0.49999999885628 oz Yakima Valley - Mandarina Bavaria (8.7 AA) / 13 Ounces (Pellet) Hops |
|
12.73 |
10% |
3 oz |
Mandarina Bavaria (Pellet) 2.9999999931377 oz Mandarina Bavaria (Pellet) Hops |
|
42.2 |
60% |
1.50 oz |
Mandarina Bavaria (Pellet) 1.4999999965689 oz Mandarina Bavaria (Pellet) Hops |
|
6.98 |
30% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
144 °F |
35 min |
|
1.3 gal |
Decoction |
-- |
156 °F |
20 min |
4 gal |
|
Sparge |
-- |
168 °F |
10 min |
Target Water Profile
Pilsen (Light Lager)
"German Mandarina Pilsner" Czech Premium Pale Lager beer recipe by Chris Proulx. BIAB, ABV 5.39%, IBU 61.91, SRM 3.58, Fermentables: (Pilsner, Acidulated Malt, Carapils (Dextrine Malt)) Hops: (Yakima Valley - Mandarina Bavaria (8.7 AA) / 13 Ounces, Mandarina Bavaria) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Slaked Lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-20 20:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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