Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.80 oz |
Mount Hood4.8 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
120 min |
23.78 |
100% |
|
4.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.80 oz |
Mount Hood (Pellet) 4.7999999890203 oz Mount Hood (Pellet) Hops |
|
23.78 |
100% |
|
4.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
10.4 gal |
|
Fly Sparge |
-- |
168 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Red Hefe Redo" Weissbier beer recipe by Daniel Errante. All Grain, ABV 6.51%, IBU 23.78, SRM 15.93, Fermentables: (Pilsner, White Wheat, Rice Hulls, Caramel / Crystal 40L, Caramel / Crystal 120L, Biscuit) Hops: (Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-25 14:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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