Cascade APA Beer Recipe | All Grain American Pale Ale by Brewer #96728 | Brewer's Friend
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Cascade APA

140 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Tuesday January 1st 2019
1.046
1.009
4.9%
34.1
7.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.38 kg Finland - Pale Ale Malt1.38 kg Pale Ale Malt 36 2 58%
0.50 kg Finland - Wheat Malt0.5 kg Wheat Malt 38 2 21%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 12.6%
0.20 kg Finland - Crystal Malt 1000.2 kg Crystal Malt 100 35 38 8.4%
2.38 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g cascade5 g cascade Hops Pellet 6 Boil 60 min 9.03 6.7%
20 g cascade20 g cascade Hops Pellet 6 Boil 10 min 13.1 26.7%
20 g cascade20 g cascade Hops Pellet 6 Whirlpool 0 min 12 26.7%
30 g cascade30 g cascade Hops Pellet 6 Dry Hop 5 days 40%
75 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cascade APA" American Pale Ale beer recipe by Brewer #96728. All Grain, ABV 4.94%, IBU 34.14, SRM 7.26, Fermentables: (Pale Ale Malt, Wheat Malt, Flaked Oats, Crystal Malt 100) Hops: (cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-07 17:39 UTC
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