Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
13 lb |
Pilsner (DE)13 lb Pilsner (DE) |
|
37.7 |
1 |
50.6% |
5 lb |
Vienna (DE)5 lb Vienna (DE) |
|
36.8 |
4 |
19.5% |
2.70 lb |
Munich - Dark 20L (US)2.7 lb Munich - Dark 20L (US) |
|
32.8 |
20 |
10.5% |
2 lb |
Flaked Oats2 lb Flaked Oats |
|
32.8 |
2 |
7.8% |
2 lb |
Cane Sugar2 lb Cane Sugar |
|
45.7 |
0 |
7.8% |
1 lb |
Caramel/Crystal 10L (US)1 lb Caramel/Crystal 10L (US) |
|
34.8 |
10 |
3.9% |
25.70 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Galena (US)1.5 oz Galena (US) Hops |
|
Pellet |
13 |
First Wort
|
60 min |
26.14 |
15.8% |
2 oz |
Galaxy (AU)2 oz Galaxy (AU) Hops |
|
Pellet |
14.15 |
Dry Hop
|
4 days |
|
21.1% |
2 oz |
Comet (US)2 oz Comet (US) Hops |
|
Pellet |
9.5 |
Dry Hop
|
4 days |
|
21.1% |
3 oz |
Comet (US)3 oz Comet (US) Hops |
|
Pellet |
9.5 |
Whirlpool
|
20 min |
21.35 |
31.6% |
1 oz |
Azaca1 oz Azaca Hops |
|
Pellet |
15 |
Whirlpool
|
20 min |
11.24 |
10.5% |
9.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Galena (US) (Pellet) 1.4999999965689 oz Galena (US) (Pellet) Hops |
|
26.14 |
15.8% |
2 oz |
Galaxy (AU) (Pellet) 1.9999999954251 oz Galaxy (AU) (Pellet) Hops |
|
|
21.1% |
5 oz |
Comet (US) (Pellet) 4.9999999885628 oz Comet (US) (Pellet) Hops |
|
21.35 |
52.7% |
1 oz |
Azaca (Pellet) 0.99999999771257 oz Azaca (Pellet) Hops |
|
11.24 |
10.5% |
9.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Brewtoad doesn't account for ibu in whirlpool. The calculated ibu for this recipe are 48.7. 26.9 ibu are from the Galena in the first wort, 17.9 ibu from the Comet in the whirlpool, and 3.9 ibu from the Azaca.
From Jeremy Shaw regarding his dry hopping on this beer "In the keg for 3-4 dsys at room temp. Then the keg goes in the fridge. I found that at serving temp i have never got any grassiness dryhopping an IPA. Noble hops are a different story."
Original yeast: BSI Brett Brux Drei
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-01 23:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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