Brew Log History
Target 55°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
5 HBU1 oz 5 HBU Hops |
|
Pellet |
7 |
Boil
|
60 min |
27.85 |
16% |
|
1 oz |
3 HBU1 oz 3 HBU Hops |
|
Pellet |
7 |
Boil
|
60 min |
27.85 |
16% |
|
0.25 oz |
Centennial0.25 oz Centennial Hops |
|
Pellet |
10.3 |
Boil
|
30 min |
7.87 |
4% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.9 |
Aroma
|
30 min |
9.02 |
8% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.9 |
Aroma
|
5 min |
4.68 |
16% |
|
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Pellet |
5.9 |
Aroma
|
0 min |
|
40% |
|
6.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
5 HBU (Pellet) 0.99999999771257 oz 5 HBU (Pellet) Hops |
|
27.85 |
16% |
|
1 oz |
3 HBU (Pellet) 0.99999999771257 oz 3 HBU (Pellet) Hops |
|
27.85 |
16% |
|
0.25 oz |
Centennial (Pellet) 0.24999999942814 oz Centennial (Pellet) Hops |
|
7.87 |
4% |
|
4 oz |
Cascade (Pellet) 3.9999999908503 oz Cascade (Pellet) Hops |
|
13.7 |
64% |
|
6.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 gal |
|
Decoction |
-- |
150 °F |
60 min |
|
2.1 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirflock/Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 each |
BrewVint Yeast Fuel
|
|
Fining |
Boil |
15 min. |
|
4 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
4 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Sweetwater 420 Pale Ale ABS (10A)" American Pale Ale beer recipe by Austin Hombrew Supply. All Grain, ABV 5.88%, IBU 77.28, SRM 9.59, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L) Hops: (5 HBU, 3 HBU, Centennial, Cascade) Other: (Whirflock/Irish Moss, BrewVint Yeast Fuel, Calcium Chloride, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-02 16:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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