Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
14.98 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Perle (Pellet) 25 g Perle (Pellet) Hops |
|
14.98 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
step 1 |
Infusion |
-- |
45 °C |
5 min |
|
|
step 2 |
Temperature |
-- |
51 °C |
10 min |
|
|
step 3 |
Temperature |
-- |
54 °C |
10 min |
|
|
step 4 beta amilasi |
Temperature |
-- |
63 °C |
30 min |
|
|
step 5 alfa amilasi |
Temperature |
-- |
68 °C |
20 min |
|
|
mash out |
Temperature |
-- |
78 °C |
1 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
acido lattico
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
Notes
Brassata il 27.09.2013
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-06 12:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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