Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
26.3 |
40% |
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
13.6 |
Boil
|
15 min |
6.53 |
20% |
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
13.6 |
Boil
|
0 min |
|
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Sorachi Ace (Pellet) 50 g Sorachi Ace (Pellet) Hops |
|
32.83 |
100% |
|
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Cologne Sorachi Ace (Sorachi and 2 row only with proper Kölsch east starter)" North German Altbier beer recipe by Gravity. All Grain, ABV 6.54%, IBU 32.83, SRM 7.25, Fermentables: (Pale 2-Row, Melanoidin) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-30 12:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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