Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 lb | German - Bohemian Pilsner | 38 | 1.9 | 4.2% | |
10 lb | American - Caramel / Crystal 60L | 34 | 60 | 8.4% | |
0.85 lb | United Kingdom - Black Patent | 27 | 525 | 0.7% | |
4 lb | American - Chocolate | 29 | 350 | 3.4% | |
20 lb | German - Munich Light | 37 | 6 | 16.8% | |
2 lb | United Kingdom - Roasted Barley | 29 | 550 | 1.7% | |
30 lb | Flaked Oats | 33 | 2.2 | 25.2% | |
45 lb | American - Pale 2-Row | 37 | 1.8 | 37.9% | |
2 lb | American - Caramel / Crystal 120L | 33 | 120 | 1.7% | |
118.85 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3 oz | Magnum | Pellet | 15 | Boil | 240 min | 27.15 | 100% | |
3 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
9.8 gal | Infusion | -- | 154 °F | 60 min | |
Starting Mash Thickness:
2 qt/lb |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 CO2 Level: 1.9 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |