Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
12.89 |
35.7% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
40 min |
6.25 |
28.6% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
4.68 |
21.4% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
1.77 |
14.3% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
Protein |
Temperature |
-- |
52 °C |
15 min |
|
Beta amylase |
Temperature |
-- |
65 °C |
60 min |
|
Alfa amylase |
Temperature |
-- |
71 °C |
15 min |
|
Mash Out |
Temperature |
-- |
78 °C |
5 min |
20 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Priming
Method: Dextrose
Amount: 230
CO2 Level: 2,8 Volumes |
Target Water Profile
Amber/Biere de garde
"Biere 2.0" Bière de Garde beer recipe by schmeiszerb. All Grain, ABV 7.06%, IBU 25.6, SRM 13.68, Fermentables: (Pale Ale, Munich Light, Vienna, Pilsner, CaraBelge, Biscuit, Caramel / Crystal 60L, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (East Kent Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-29 12:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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