Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil at 212 °F
|
60 min |
41.99 |
7.7% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil at 212 °F
|
60 min |
49.59 |
7.7% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
30 min |
29.96 |
15.4% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
30 min |
34.05 |
15.4% |
|
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 170 °F
|
30 min |
426.93 |
15.4% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Fresh |
12.5 |
Dry Hop
|
7 days |
|
7.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Fresh |
11 |
Dry Hop
|
7 days |
|
7.7% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
|
7.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Fresh |
11 |
Dry Hop
|
3 days |
|
7.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Fresh |
12.5 |
Dry Hop
|
3 days |
|
7.7% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
41.99 |
7.7% |
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
49.59 |
7.7% |
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
29.96 |
15.4% |
|
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
34.05 |
15.4% |
|
3 oz |
Galaxy (Pellet) 2.9999999931377 oz Galaxy (Pellet) Hops |
|
426.93 |
23.1% |
|
2 oz |
Mosaic (Fresh) 1.9999999954251 oz Mosaic (Fresh) Hops |
|
0 |
15.4% |
|
2 oz |
Citra (Fresh) 1.9999999954251 oz Citra (Fresh) Hops |
|
0 |
15.4% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
|
Mash Out |
Temperature |
-- |
165 °F |
15 min |
|
2 gal |
|
Sparge |
-- |
180 °F |
30 min |
Target Water Profile
Balanced Profile
"Hitchiker's Haze" Specialty IPA: New England IPA beer recipe by Brewer #212393. BIAB, ABV 6.66%, IBU 582.52, SRM 5.16, Fermentables: (Pale 2-Row, Maris Otter Pale, Carapils (Dextrine Malt), Flaked Oats, Flaked Wheat) Hops: (Simcoe, Columbus, Citra, Mosaic, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-03 19:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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