Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
49.7 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
15 |
Boil
|
20 min |
32.02 |
20% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
17.49 |
20% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
16.61 |
20% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
4 days |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
49.7 |
20% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
32.02 |
20% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
17.49 |
20% |
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
16.61 |
40% |
5 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: Corn Sugar
Amount: 3 oz
CO2 Level: 2.5 Volumes |
Target Water Profile
Ross Lane Brewery
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
32 |
10 |
28 |
53 |
18 |
60.8 |
"Pacific Coast IPA" American IPA beer recipe by Northern Brewer. Extract, ABV 5.86%, IBU 115.82, SRM 8.79, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (CaraBrown, Biscuit, Carapils (Dextrine Malt)) Hops: (Columbus, Citra, Centennial, Chinook) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-28 16:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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