Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
US - Pilsner (DE)9 lb Pilsner (DE) |
|
37.7 |
1 |
79.5% |
|
1.20 lb |
US - Sucrose (Table Sugar)1.2 lb Sucrose (Table Sugar) |
|
45.7 |
0 |
10.6% |
|
8 oz |
US - Carapils (DE)8 oz Carapils (DE) |
|
34.8 |
1 |
4.4% |
|
4 oz |
US - Dark Munich (DE)4 oz Dark Munich (DE) |
|
35.8 |
10 |
2.2% |
|
4 oz |
US - Melanoidin (DE)4 oz Melanoidin (DE) |
|
36.8 |
25 |
2.2% |
|
2 oz |
US - Belgian Candi Sugar - Dark2 oz Belgian Candi Sugar - Dark |
|
37.7 |
275 |
1.1% |
|
181.20 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau (DE)1.5 oz Hallertau (DE) Hops |
|
Pellet |
2.7 |
Boil
|
90 min |
14.02 |
60% |
|
1 oz |
Hallertau (DE)1 oz Hallertau (DE) Hops |
|
Pellet |
2.7 |
Boil
|
50 min |
8.31 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Hallertau (DE) (Pellet) 2.4999999942814 oz Hallertau (DE) (Pellet) Hops |
|
22.33 |
100% |
|
2.50 oz
/ $ 0.00
|
Target Water Profile
Northfield, MN, United States
Notes
Imported from brewtoad. Brewed summer 2016 (July?)
See SB9-1 for more notes.
I wish I recorded fermentation temperature/schedule as this was a really delicious blonde with a perfect balance of ester/phenolic and body.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-25 05:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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