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Bye Bye American Rye

Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: jmelby
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Friday December 28th 2018

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

26.8

SRM (morey):

5.5

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 oz	Rice Hulls8 oz Rice Hulls	0	0	4.7%
5 lb	Pilsner (US)5 lb Pilsner (US)	36.8	1	46.5%
3 lb	Wheat (US)3 lb Wheat (US)	37.7	1	27.9%
2 lb	Rye (US)2 lb Rye (US)	37.7	3	18.6%
4 oz	US - Crystal Rye (UK)4 oz US - Crystal Rye (UK)	32.8	90	2.3%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial (US)0.5 oz Centennial (US) Hops	Pellet	10.5	Boil	40 min	15.85	25%
0.50 oz	Centennial (US)0.5 oz Centennial (US) Hops	Pellet	10.5	Boil	20 min	10.93	25%
1 oz	Amarillo (US)1 oz Amarillo (US) Hops	Pellet	9.3	Boil	0 min		50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Centennial (US) (Pellet)	26.78	50%
1 oz	Amarillo (US) (Pellet)		50%
2 oz / $ 0.00

Yeast

- Default - - -

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.3

Target Water Profile

Northfield, MN, United States

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Imported from Brewtoad. Don't remember yeast

Last Updated and Sharing

111

Views

Brews

Public: Yup, Shared
Last Updated: 2023-08-24 02:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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