Wow Stout Beer Recipe | Extract American Stout | Brewer's Friend
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Wow Stout

223 calories 24.7 g 12 oz
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Beer Stats
Method: Extract
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 223 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Thursday December 27th 2018
1.067
1.019
6.3%
51.1
40.0
4.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.90 lb Liquid Malt Extract - Light9.9 lb Liquid Malt Extract - Light 35 4 84.1%
9.90 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
10 oz United Kingdom - Roasted Barley10 oz Roasted Barley 29 550 5.3%
10 oz United Kingdom - Chocolate10 oz Chocolate 34 425 5.3%
10 oz American - Caramel / Crystal 40L10 oz Caramel / Crystal 40L 34 40 5.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 12 Boil 60 min 28.45 20%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 8.59 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 6.02 20%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 4.73 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 3.31 20%
5 oz / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
2 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Wow Stout" American Stout beer recipe by chriscondon1. Extract, ABV 6.32%, IBU 51.09, SRM 40, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Roasted Barley, Chocolate, Caramel / Crystal 40L) Hops: (Horizon, Centennial, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-28 19:27 UTC
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