Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Loral2 oz Loral Hops |
|
Pellet |
11.75 |
Whirlpool at 180 °F
|
20 min |
32 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Loral (Pellet) 1.9999999954251 oz Loral (Pellet) Hops |
|
32 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
113 °F |
20 min |
|
|
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Munich (decarbonated)
"Buckwheat Honey Weizenbock" Weizenbock beer recipe by Carl Allen. All Grain, ABV 7.69%, IBU 32, SRM 15.51, Fermentables: (Dark Wheat, Honey (Buckwheat), Vienna, CaraAroma, Carafa II) Hops: (Loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-27 04:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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