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Blonde

Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 271.25 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 89% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Wednesday December 26th 2018

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

0.0

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
220 lb	Canadian - Pale 2-Row220 lb Pale 2-Row	36	1.75	42.7%
275 lb	German - Pilsner275 lb Pilsner	38	1.6	53.4%
20 lb	Canadian - Munich Light20 lb Munich Light	34	10	3.9%
220 lb	Canadian - Pale 2-Row220 lb Pale 2-Row	36	1.75	42.7%
735 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

253

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-03 22:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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