Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Hallertau Mittelfrüh1.25 oz Hallertau Mittelfrüh Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
17.5 |
83.3% |
0.25 oz |
Hallertau Mittelfrüh0.25 oz Hallertau Mittelfrüh Hops |
|
Pellet |
3.7 |
Boil
|
30 min |
2.69 |
16.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Hallertau Mittelfrüh (Pellet) 1.4999999965689 oz Hallertau Mittelfrüh (Pellet) Hops |
|
20.19 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Infusion |
-- |
150 °F |
30 min |
3.5 gal |
|
Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Munich (decarbonated)
"Helles" Munich Helles beer recipe by Barter & Trade. All Grain, ABV 5%, IBU 20.2, SRM 3.97, Fermentables: (Floor-Malted Bohemian Pilsner, Vienna, Victory) Hops: (Hallertau Mittelfrüh) Other: (Calcium Chloride, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-26 17:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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