Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
15 |
First Wort
|
45 min |
383.74 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Columbus (Pellet) 2.9999999931377 oz Columbus (Pellet) Hops |
|
383.74 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.3 gal |
strike temp 162 |
Infusion |
-- |
150 °F |
60 min |
|
1 gal |
grain rinse |
Sparge |
-- |
70 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 each |
campden
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 tsp |
irish moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Best Bitter
"Lager- Red Rye base" American Light Lager beer recipe by Brewer #134654. BIAB, ABV 5.29%, IBU 383.74, SRM 16.95, Fermentables: (Wheat Malt, Rye, Caramel / Crystal 80L, Roasted Barley, Crystal 50L) Hops: (Columbus) Other: (campden, Gypsum, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-24 18:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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