Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
3.2 |
Boil
|
45 min |
10.23 |
33.3% |
1 oz |
Pacific Jade1 oz Pacific Jade Hops |
|
Pellet |
11.9 |
Boil at 212 °F
|
10 min |
15.03 |
33.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Spalt (Pellet) 0.99999999771257 oz Spalt (Pellet) Hops |
|
10.23 |
33.3% |
1 oz |
Pacific Jade (Pellet) 0.99999999771257 oz Pacific Jade (Pellet) Hops |
|
15.03 |
33.3% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
Mash-in to 153F |
Infusion |
-- |
170 °F |
60 min |
2.75 gal |
Mash-out to 168F |
Infusion |
-- |
212 °F |
60 min |
2.5 gal |
Sparge |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"The Sad Fermentationist" American Pale Ale beer recipe by Magical. All Grain, ABV 5.11%, IBU 25.27, SRM 5.44, Fermentables: (Maris Otter Pale, Acidulated Malt, Golden Naked Oats) Hops: (Spalt, Pacific Jade, Amarillo) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-05 16:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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