Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Artisan - Citra25 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
60 min |
10.94 |
20% |
25 g |
Artisan - Citra25 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
25 min |
7.89 |
20% |
25 g |
Artisan - Citra25 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
15 min |
5.89 |
20% |
25 g |
Artisan - Citra25 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
10 min |
4.55 |
20% |
25 g |
Artisan - Citra25 g Citra Hops |
|
Pellet |
11.8 |
Boil at 100 °C
|
5 min |
2.92 |
20% |
125 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
70 L |
|
Strike |
66 °C |
66 °C |
90 min |
40 L |
|
Sparge |
74 °C |
67 °C |
10 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: sucrose
Amount: 624.7 g
Temp: 20 °C
CO2 Level: 6 g/l |
Target Water Profile
Pilsen (Light Lager)
"American Pale Ale" American Pale Ale beer recipe by K&K pivovara. All Grain, ABV 5.37%, IBU 32.2, SRM 3.7, Fermentables: (Best Pale Ale) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-20 11:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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